Hi to all,
I will soon be opening a brand new virtual storefront on all Emma Blogs. I will feature Czech-inspired products such as the Palinka (r) line of canned products.
The products such as the sweet and sour dill pickles are all home-made from an old family pickling recipe. The secret recipe has been handed down from generation to generation.
My mother Ella Konecny pictured in the featured photo started canning in the USA during her second immigration in the late 1970s. She didn’t like the sour taste of American pickles or the color.
She would stand up and imitate our grandpa Joseph making a grimace from the sour taste.
“See they twist your mouth,” she said. “We have to start making our own.”
Ella most likely learned how to can from her own mother Anna.
Mom and dad still grow their own cucumbers for pickling. But the weather hasn’t been great for pickles. Ella is also the woman behind the brand name “Palinka.”
My husband Ludek and I are the third generation canning these goodies in our outdoors kitchen.designed for this purpose. Because as the Czech saying goes, “Be prepared to answer when winter asks you what you did in the summer.”
We use only fresh pickling cucumbers sorted by size and cut to the favorite spears, slices or whole. We can other vegetables like red beets and gardiniera mix.
We also make salsa and marinara sauces with either Merlot and basil or Cabernet-Sauvignon with garlic, as well as barrel-aged sauerkraut.
We plan to add more products in the future.
I will also present my blog design and writing services in an app Emma Blogs format coming soon.
Let me know what you would like to see in this big marketplace by emailing me at email@example.com
Or you can comment on any of the sites of Emma Blogs. These are:
I am looking forward to this new venture.