Tag Archives: Emma Palova writer

Memoir highlights Czech & Slovak Easter traditions

Easter evokes memories

By Emma Palova

EW Emma’s Writings

Lowell, MI-In my memoir “Greenwich Meridian,” I write about Czech and Slovak traditions that I have witnessed while living in Czechoslovakia with a touch of nostalgia. Some of them disappeared along with the old regimes, but most have survived mainly in villages and small towns preserved by enthusiastic small groups of people. The traditions are reflected in festive costumes for the holidays and special events, in music, dance, food, and customs specific to each village and town.

We lived in Zlin, Moravia, which is the central part of former Czechoslovakia embedded in traditions. Both as a child and an adult, I lived and visited with my grandparents in Vizovice, a treasure trove of traditions.

cousin Bronislav Pink
cousin Bronislav Pink
Czech & Slovak Easter kraslice
Czech & Slovak Easter kraslice

Easter celebrations in Czech and some other European countries are longer by one day, and that is Monday.
We have always indulged in lavish preparations for the long Easter weekend. That meant having enough meat, desserts, eggs, and beverages for three days. There were long lines just like before any major holiday. I spent a lot of time standing in lines and listening to what the old broads had to say.
“I am not going to tell him how much I spent,” a woman  wearing a scarf and a fluffy skirt shook her head defiantly.
The other one with an apron over her dress smelled of burnt dough.
I thought, she must have burnt her kolache, a traditional festive pastry with plum butter.
The broad leaned closer to the first one and whispered something into her ear. Then they both laughed, until their bellies and chests were heaving up and down. I learned a lot standing in lines. The longer the line, the more I learned.
So, the culmination of it all is Easter Monday known for its “schmigrust,” an old whipping custom.

Traditional Czech festive costumes.
Traditional Czech festive costumes.

On that day, early in the morning ,large groups of boys and young men head out into the streets with their braided knot-grass whips or oversized wooden spoons decorated with ribbons. The day before, they spent many hours skillfully braiding their whips out of willow twigs or scouring the house for the biggest wooden spoon.
The boys go door to door, reciting traditional Easter carols like “Hody, hody doprovody,” asking the lady of the house for painted eggs. Then, they whip all the present females in exchange for decorated eggs and ribbons. Single women, and girls tied ribbons on top of the whip. I always wondered about the whipping custom, long before I ever set my foot out into the world. One day, grandma Anna finally explained it to me.
“It is supposed to resemble the whipping of Christ before he died,” she said.
“But, grandma that’s evil,” I cried.
Grandma just shrugged, and turned away. Later in life, I knew better than to question a tradition.
The elders in the group were offered shots of plum brandy, usually home made or acquired through bartering. Even family members took part in this ritual. Uncles and cousins were invited inside for coffee, festive desserts such as kolache, shots and meaningful conversation.
On a good year, and especially when I was a teenager, we got anywhere around 100 passionate revelers. Sometimes, I ran out of ribbons. The boys and young men, competing against each other, took pride in the number of ribbons they got. The craft stores had to stock up with meters and meters of ribbons, plain or embroidered. The hens, of course, felt obligated to produce more eggs.

Happy Easter 2016 to all.

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Spring breaks in Florida

Spring breaks bring discoveries and surprises

By Emma Palova

St. Petersburg, FL- I’ve made many new discoveries this year during my annual writer’s break on the Gulf Coast. I spend some time in St. Pete’s with the family in a big blue house close to the beach on Tierra Verde.

The 5,600 square feet house had no furniture except for an old couch. The five bedrooms did have beds, most of them were queen or king size. And there were smart TVs. Big smart TVs. You sat on the floor to watch the TV.

The house had two flights of stairs, one of them was spiral, probably inspired by Salvador Dali. Sitting on the couch, you could watch from the top all those who were coming up a long bridge-like walkway. It took people forever to come to the only sitting area in the entire house.

St. Pete's beach
St. Pete’s beach

I was especially fond of the huge empty living room downstairs. It was more like a ballroom. I could easily imagine couples dancing down there deep below much like in the Disneyland haunted house. The professional wrestler Undertaker lived in the house at one time. So, goes the legend.

The reason we ended up in that upscale quarter without street lights instead of Daytona Beach were last-minute arrangements. The big houses that didn’t fill with reservations were cheaper and went fast like hot potatoes.

The renter hunk Rob didn’t realize that he advertised the wrong house.

“It’s not ready,” he said. “We’re fixing it up.”

Croissant & Co. in Venice
Croissant & Co. in Venice

“Don’t beat yourself up for that,” my daughter Emma said.

“The question is how much furniture will there be in the house,” Rob stated honestly.

Obviously, my daughter was looking for an adventure in St. Pete.

We had a backup plan if Rob didn’t come up with any furniture. We would split up our party and do necessary tasks. Emma and I planned to hit the local Goodwill to buy some beds. The other half would go and buy groceries.

We flew into Orlando already an hour late. On board the plane we demanded a free beer to make up for the lost hour. It was dark in an unknown city with yet a rental car to pick up.

Somehow, we made it St. Pete and knocked on Rob’s door around 11 p.m. But, first a couple of dogs came charging at us.

My writing station in St. Petersburg.
My writing station in St. Petersburg.

Rob was a fun character who made money on supplements before big box stores took over. Some really funky supplements remained in the kitchen cabinets. They looked very home-made with scribbling on them.

The kitchen even had plenty of utensils, and again it was very big more like a cafeteria. All seven of us could dance in there if we wanted to.

I like big things but everything in that blue house was enormous, even the Tupperware containers.

I don’t know if Rob was feeling guilty for our lodging or if he was just a nice guy.

Shooting pool outside.
Shooting pool outside.

“Hey, you can spend tomorrow at my other house,” he said. “It’s closer to the beach and the guests are not coming until later in the week.”

So, the search for the other house ensued after a breakfast standing up. The last time I ate my food standing up was as a student at cheap buffets in Brno, Czech Republic.

St. Pete, a city full of surprises, has a Gulf Blvd. and a W. Gulf Blvd.

Finally, we found it. It was much smaller, but it did have furniture. Moreover, it had a leftover box of low carb Ultra Michelob with only 95 calories per bottle.

“We earned it, we deserve it,” were shouts of joy.

We devoured the beer shooting pool outside. Then we grilled Johnsonville brats in the outdoors kitchen.

“You call that beer?” Rob laughed when we apologized. “I am from Wisconsin, that’s water.”

 

To be continued……

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Lost in Brno- Czech Republic

I am running with this story now that Brno has become the 27th place in the world to visit out of 52 this year, according to New York Times.
I am very proud of this city. It has completely revamped itself from its communist mantra lasting until 1989. It is en par with the great cities of Vienna, Geneva, Prague and Budapest.

The architecture in the downtown area of Svoboda’s Square and the pedestrian zones is Art Nouveau, Empire and Neo-Classical. These styles are visible on the building of Janacek’s Academy of Music in the university district adjacent to the main square.

I was born in Brno, graduated from the Technical University of Brno in 1986 and I visited this gem in 2013. My friends live and work in Brno. I cherish the memories in my heart. Enjoy this city as much as I have.

emmapalova's avatarauthoremmapalova

Lowell, Michigan

I have safely returned home after travelling around several European countries including France, Spain, Czech Republic and Switzerland.

This is the eighth installment in my adventure travel series when I decided to step back into the past to fuel my memoir “Greenwich Meridian, where East meets West.”

Lost in Brno- Czech Republic

I had one entire day on Sept. 25th  to relive it all in post-revolution Brno, while my friend Jane worked her post-revolution work for  an Austrian firm.

“Just follow the tram tracks into town,” she said.

Now, that was easier said than done. Brno was and is a pulsing metropolis that has cleaned itself up, so it is completely en par with Prague, Paris and Geneva. As I got into town, I found myself caught in an entire web of pedestrian zones surrounding a big park; they all seemed to lead onto Jost Boulevard.

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My story-If I could turn back time

Turning back time to ranch in Vizovice

By Emma Palova

Lowell, MI – The January Daily Post writing prompt “If I could turn back time” hits close to home as I am writing the second half of the family immigration memoir “Greenwich Meridian.”

Whenever I sit behind the computer and think about the past, it evokes an entire spectrum of memories ranging from excellent to poor.

If there was a time machine, I would return to two big eras in my life. Chronologically speaking, first I would go back into the late 70s and mid-80s.

Clock work hardware.
Clock work hardware.

It was a tumultuous time in my life. In not even a decade, I managed to get married, have a first-born daughter Emma, finish prep school Gymnasium Zlin, work at a veterinarian institute and finally complete bachelor’s degree at the Technical University in Brno. I got my first car as a present from parents for graduating. It was a black Skoda Rapid LS, the sports version. What I didn’t manage to do was to get a driver’s license because of all the other studying. I regretted that later in my life when I came to the USA in the nineties.

So, why would I want to return to something as intense as the marriage while studying bundle?

There is one great reason that threaded through all that time. And those were my grandparents Anna & Joseph Drabek. They lived in Vizovice, Moravia, that is the central part of Czech Republic.

My grandpa bought a house in 1979 on the outskirts of Vizovice because he was sick of living in a tiny apartment overlooking the château park. He called the dilapidated dwelling “ranch.” It had the lucky street number 111.

Prague astronomical clock
Old Town Square in Prague with horologe.

That completely struck harmony with my husband Ludek and I, since we were sick of living in the massive apartment complex “Southern Slopes” that housed more than 30,000 people. These massive apartment complexes that sprang all over the Czech Republic were known as “Building successes of communism.”

People desperately tried to escape those modern concrete successes. Most often they escaped into the local pubs and breweries. The luckier ones had cottages and dwellings in the country. Thanks to my grandparents we were among the lucky ones.

And the beautiful years on the ranch ensued. It was an epic time.

Every weekend, we packed up Emma in a portable baby carry on, boarded the morning bus to Vizovice and for a while we forgot all about living in a concrete box at the concrete fort in Zlin, then Gottwaldov.

To this day, I hold Vizovice close to my heart. I went to kindergarten and first grade there and I made many friends on the street. I call them my “street friends.” We still meet when I go back on rare occasions usually for funerals.

Classic plum brandy known as slivovice.
Classic plum brandy known as slivovice.

Later with my husband, we made friends together in this plum brandy capital of the world surrounded by the Carpathian Mountains. Yes, this city in the Walachian region rich in folklore, boasts the headquarters of the liquor giant “R. Jelinek” established in 1894. The plant spurts out 100 proof plum brandy into the whole world. The liquor is known for being able to “knock out everything that’s bad in you.” That covers bacteria, bad thoughts, habits, flu and earaches.

One moment at the ranch really stands out in my memory. As we were cleaning the house, we found 20-year old canned pork steaks that the owners Bohacovi left. The pork had beautiful pink color. I remember my mouth watering.

On Sunday, I opened the jars, sniffed and tasted the meat. Perfect. I made the best breaded steaks in my life. We all ate them and waited into the night for a sickness that never came.

A true CzechAmerican treat Budweiser in a kriegel.
A true CzechAmerican treat Budweiser in a kriegel.

There were countless episodes of searching for grandpa who loved to wander off into the local watering holes. His best excuse was that he was going to get some beverages and groceries so we can make lunch and dinner.

That Saturday in the heat of the summer, there was not a drop of water to drink on the dried out premises.

“Where is grandpa,” asked Ludek working on the bathroom. “I don’t have anything to drink.”

I was hand washing the universal cotton cloth diapers and Emma’s baby clothes in a bucket in the front yard, while grandma Anna was resting on a wooden bench. Grandma suffered from Parkinson’s disease. She spent most of the day laying on the bench that grandpa made for her. Baby Emma was sleeping in her carry-on.

“That beastie, I bet he’s at the hotel,” said grandma with a sigh.

blog Brno harvest kolache 025
Socialist successes- apartment mega complexes that surround Brno.

She was referring to the local hotel with a restaurant known as the “People’s House” with the following inscription, “Equality, freedom, fraternity.”

I always wondered why the hotel had in its coat of arms the slogan of the French revolution. No one could answer my question.

“Ludek can you please go to the hotel and get grandpa to come home?” grandma requested.

“Okay, I’ll be right back,” Ludek hurried away hiding his ulterior motives.

As my stomach growled, I had a strange feeling that afternoon.

Grandma dozed off and I headed to the kitchen to figure out what we’re going to eat. There was some salami and old “rohliky” or Czech croissants, already chewy like a gum.

“Okay, we’re just going to have to wing it this time,” I thought to myself as I made some chewy sandwiches.

Minutes changed into hours and the sun started its path down the horizon.

“Emma, you’re going to have to go and get them,” grandma said struggling with the sandwich. “I’ll watch Emma.”

It wasn’t the first time or the last time that I had to drag out of the hotel the twosome.

I found both of them in great joy downing their 10th beer “kriegel” along with shots of brandy.

“Grandma says you gotta come home,” I begged. “We’re hungry and thirsty.”

“Come and have one with us and then we’ll go home,” grandpa laughed.

“You promise?” I downed the “kriegel” filled with Brod beer from nearby Uhersky Brod.

That was the best case scenario when they would finally agree to go back to the ranch as the dusk set in.

And I write about all this and much more in the memoir. I want to finish the memoir this year.

Part II If I could turn back time……Living in Canada coming next week.

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3rd WordPress anniversary

Celebrating three years with WordPress

By Emma Palova

Lowell, MI- On this day three years ago, I boarded the WordPress flight 101 to destination unknown.

I came across WordPress just by pure coincidence as I was doing research for my memoir “Greenwich Meridian” about the family immigration saga.

The Hawkins Chamber site had a WP like box. In order to like it, I had to get on the platform. So, I did because I needed Internet presence anyways according to the agents whom I approached about the book.

Inspiration: the spiral staircase at the Dali in St. Petersburg, FL
Inspiration: the spiral staircase at the Dali in St. Petersburg, FL

It was an easy pick compared to the other complex blog/web building sites. Plus it was free.

Looking back at those three years, there were definite milestones when I wanted to just plain quit without explaining anything to anyone. There was this strange voice that kept whispering into my ear, “Give it up, you can’t do it. Go back to the store.”

I actually even attempted going back to the store where I worked in the nineties, but the manager discouraged me.

“You can do better,” he said. “Keep trying what you’re doing. You will master it.”

Initially, there is a steep learning curve on WordPress, just like with anything new. I compare to a child learning to walk. All those bumps and falls and getting up, crawling along the walls for support, and then suddenly a bang. The child stands up and takes his or her first steps.

I spent hours behind the computer with tutorials and the support team as my wall. I was dealing with  an avalanche of information trying to sort through it all.

Inspiration carved in rock.
Inspiration carved in rock.

“Why don’t you let someone else do it for you?” asked my husband Ludek shaking his head when he saw me crunching my teeth and pulling my hair out.

“Like who,” I said. “And mainly where am I going to get the money to pay a person for a decent job?”

No, answer.

My persistence prevailed. I finally had the first post ready “About” on Jan. 14th with a Jan. 15th date.

The WP team welcomed me along with other newcomers into the community graciously with the slogan, “Thanks for flying with Word Press.” I still didn’t know what to expect just like when you take off on a plane for a long journey across the ocean.

As time ticked away, more things became clear. Having a traditional publishing background with knowledge of QuarkXPress and InDesign, the real design on word press became easier.

I have to say that I never had serious trouble coming up with copy. And as serious, I mean not being able to pound out a story or a post every day. Traditional newspaper journalism was a lot like an army boot camp.

“A story and a photo a day will keep the editor away,” we used to say at the Ionia Sentinel-Standard newsroom.

Easier said than done and that goes for both worlds; ink and the grid.

I find it helpful to have the right mindset even before I get out of bed. The right mindset was, is and always will be that, “Content is the king.”

I always think about that before I sit behind the screen and as I look at the Stephen King calendars filed in my library, year after year, until they finally stopped publishing them in 2014.

“The scariest moment is always just before you start. After that things can only get better,” wrote King.

I agree. Whenever I have trouble coming up with ideas or writing, I start procrastinating. To avoid procrastinating further, I go for a ride, take a walk, and swim a few laps if I am lucky enough to find a pool or dip myself in a hot tub.

Once I physically exert the inner frustration, the writer in me is reborn. I shake everything off and step into a new world of creation. The destination remains unknown.

To be continued with “Milestones” and “If I could turn back time.”

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Top views in 2015

Posts with human appeal attract the most interest

By Emma Palova

Lowell, MI- I’ve noticed a pattern of interest in different stories over the years. There is a good old journalistic saying, “If it bleeds it leads.” That goes for traditional media.

That is true for news stories on major TV networks and in newspapers. People are hungry for crime, tragedy and its impact. They’re glad that it didn’t happen to them. It’s psychology at its best.

farmpic

Second comes in weather, and glamour takes the third place. Sometimes these two are interchangeable.

The digital world is different, where technology posts take the first followed by everything that is connected to IT.  Then comes everything else.

In my own little world of EW Emma’s Writings, this is how my posts fared from bottom to top on a scale of 5 to 1.

5- Alphorns at the Grand Rapids Octoberfest in September 2015. It was a well-rounded German event with Erdinger on tap and schnitzel with potato salad on the menu.

Watch “Alphorns at Grand Rapids Octoberfest 2015” on YouTube

 

4- The page About local entrepreneurs & artists takes the fourth place. It profiles regional inspiring people from entrepreneurs to staple artists in the West Michigan area.

Indie Authors & Entrepreneurs

Alphorns

3-The Kropf Apple Farming legend. A touching story about an apple farming family spanning four generations while overcoming the big Chinese apple juice dumping crisis in the late 90s and early 2000s.

Kropf apple farming legend

2- The home page/archives takes a second place. People like checking this one out periodically. That’s why periodic posting is important. It’s a very popular station.

http://emmapalova.com

And finally drum roll..

1-Top post with 113 views on Sept. 28 about local entrepreneur Nancy  DeBoer. The post about the owner of Station Salon, a popular beauty shop in Lowell, won out of 160 posts in 2015.

IW Station Salon

The above ranking of top posts shows me that human interest stories have the most views.

It warms my heart because I came to the same conclusion in print media after years of experience. On a long term basis, not at a particular second, people prefer the human over the dead, success over failure, tenacity over weakness, continuity over the beat of the day.

Copyright (c) 2015 Emma Blogs, LLC. All rights reserved.

 

 

 

 

 

 

 

 

 

 

Happy holidays

Holiday gatherings

By Emma Palova

Lowell, MI- Ah, the holidays at our household. Even though I was born in former Czechoslovakia, I have a feeling we must have had Italian ancestors. I should check our family tree that’s more like a shrub.

Whether celebrated in the old country or in the USA, holidays are rough. The preparations are endless and exuberant. By the time you are prepared, you are exhausted.

Prague Christmas markets
Prague Christmas markets

It’s kind of like with security. You can never have enough preparations because something always goes wrong. And the good old saying “the more the merrier” works its magic.

For any gathering my parents arrive with my brother. They get out of the car already fighting.

Mom brings food and we make food. The food is a combo of Czech and American dishes. We eat with a fork and a knife. Mom likes to be the center of attention at any gathering. The focus must be on her.

Beware if not or don’t dare to invite other guests because she wouldn’t be able to show off. I made that mistake last summer that I invited other people than family to a birthday party.

Traditional Czech Christmas pastries.
Traditional Czech Christmas pastries.

We eat and drink. We eat more and drink more. Mom stands up from the table and gives a speech. Usually, it’s something self-centered.

“I was the most beautiful one at the party,” she said, “and she talked too much. She wouldn’t allow me to say a word.”

That was directed at a guest whom she invited to her home.

“She told me her entire life story and I couldn’t speak,” mom said.

My brother is getting increasingly drunk sneaking in an extra drink downstairs when nobody is watching. Dad doesn’t say much. He likes it that way.

Mom either hits on my brother or on me. Most often on both of us. And then comes the pinnacle in front of all:

“I should not have had either one of you.”

And we fight and we fight more. We raise our voices and mom cries.

Depending on the occasion of the gathering my husband joins in. He laughs out loud. Our son is the peacemaker. He should have been a diplomat.

If it’s Christmas, our son plays Czech carols on the saxophone, I play the piano. My daughter-in-law is also low key. She’s not a Czech.

On top of all of this we’re supposed to have a super moon as if family and alcohol were not crazy enough.

We depart in peace, only to do it all over again.

Happy holidays and a great new year 2016 from Emma Blogs, LLC, Fallasburg Today and CJ Aunt Jarmilka’s Desserts.

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26 years in America

Celebrating 26th anniversary of arrival in USA

By Emma Palova

Lowell, MI- It’s been 26 years since we’ve landed at JFK on this day, Dec. 22, 1989. The long flight from former Czechoslovakia finally ended. We took the Czechoslovak Airlines flight (CSA). People were still smoking on jets back then.

I was exhausted with two children and from the previous night ride to the Prague airport.

Me and Al Capone in America.
Me and Al Capone in America.

It was a journey into the unknown, although I have lived in the USA in the 70s. My parents were waiting for us at the frozen airport. I only had a Benetton denim jacket on and I was freezing. I was still sporting long hair and jeans from Austria.

We spent the night at a friend’s house in NYC. And then a long trip to Big Rapids, Michigan ensued. Any water tower that we passed, my son Jake wanted to climb on it. Also he insisted on sitting in my lap over and over despite the fact that he had to be buckled up.

“I’ll make you a chock for you to sit on,” said my dad.

The windows of the gray station wagon have frozen up. We were like in an ice cave from the film Elsa. That increased the claustrophobia in me, as well as anxiety.

We finally arrived on Christmas Eve in Big Rapids. We picked up my brother Vas from his trailer with an enormous flood light in Roger’s Heights.

Mom had the festive supper ready ahead of time. The Czech traditional fare for Christmas Eve is mushroom or fish soup, fried fish and potato salad. And of course traditional Czech pastries. The only choice of fish back in Czech homeland was carp.

wpid-wp-1423063976918.jpeg
Czech homeland

We opened presents and all I could think of was if I could go to bed. Dad turns on TV and there’s the Rumanian revolution. I just have escaped one, the Velvet Revolution. I participated in it on frigid town squares including Wenceslas Square in Prague. I shouted along with two million other people:

“Havel na hrad.”

That translates as, “Havel for president or Havel to the castle.”

I finally laid in bed thinking about all of this.

“What’s ahead of me?”

My husband received immigration visa to Montreal, Canada. I had to make decisions again what to do, “Stay or leave?”

We moved to Montreal and we lived in that great cosmopolitan city for three years. In 1993 we returned to Michigan. I took journalism classes at the Grand Rapids Community College.

In 1995, we built a house outside of Lowell in Vergennes Township and that sealed it for us.

Traditional Czech Christmas pastries.
Traditional Czech Christmas pastries.

The details of all of this are in my memoir “Greenwich Meridian” that I have to complete. It is my goal to pick it back up in January 2016 and to finish our story.

I wish happy holidays to all.

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30 Day Blogging Challenge #30

A tribute to chief challenger Bradley Will of Learn to Blog

By Emma Palova

Lowell, MI- I must say I feel lighter today and that’s not because I didn’t have anything to eat.

I just finished watching the “Best Year Ever Webinar Replay” and completed the 30 Day Content Challenge.

Just like the challenge, it was very inspiring right before the holidays. I would like to officially thank Bradley and the ambassadors for all of this. You made me a different person.

A book for Josephine in Czech.
A book for Josephine in Czech.

I uncovered things about myself that I didn’t know throughout the #30 Day Content Writing Challenge.

The thoughts for each day guided me in a forest of thoughts and ideas. I made new discoveries like the story about a Magnetic Island down South. I made new friends with Nicole Varga. Gary and Pete Safe.

Even though the challenge was marked by constant violence, it was productive and creative. I found out that by making myself write every day, I could be helping someone else accomplish the same goal.

When I missed posts, I caught up thanks to Pittsburgh Grammy and Gandhi quotes. I wrote a simple children’s book in Czech.

I found out that I can efficiently write about fear in the wake of Paris attacks on Day #3 of the challenge.

“I keep feeding my mind, I am not that one-dimensional blogger,” Will said in the webinar.

Well, I feel the same way that everyday writing made me stretch my mind and expand my personality. I am not a one-dimensional blogger either. I am everything I want to be.

“Sometimes it takes other people to point out our blind spots,” Will said.

Yes, it does.

“Turn back to art,” was Will’s advice.

Art has always been my favorite haunt, my favorite hideout. So, I am going to finish the challenge on that note.

Collectively between 500 people, we published 3,200 posts.

“The results left me stunned,” Will said. “Inspiration stems more inspiration.”

The opposite is also true that violence breads more violence. And we all fought it back with creativity.

“Be around great people.”

Thanks to you Bradley, I was around great people. Some of the best in the industry. They motivated me and carried me through the challenge.

I also learned about rather giving than taking and that money doesn’t bring you happiness.

Everyday writing is like keeping a diary. It is very therapeutic and explorative.

The challenge made me a better person.

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30 Day Blogging Challenge #28

It takes a lifetime to get to 13 seconds of winning a battle

By Emma Palova

Lowell, MI- This one rings close to home because it is such a strong theme for the challenge. It took me a lifetime to get to where I am now. I am doing what I love and hopefully other people appreciate it.

Throughout the process, I reinvented myself several times. I went from being a civil engineer by default of returning  to Czech Republic to a writer on the WordPress platform.

Dali's clocks
Dali’s clocks

In between, I did many different things. These included English instructor for French executives in Montreal, a factory worker packaging health aid boxes, a clerk in Women’s Department, a journalist for print media, a journalist for digital media, a journalist for Czech media and a social media marketer for Fallasburg Historical Society.

Then, I taught myself WordPress. Last year, I started my online business Emma Blogs, LLC. Now, I am doing the 30 Day Content Challenge.

What’s next? I don’t know. That’s the beauty of life.

I will definitely continue to write and run the business. But, I am thinking about going back into the regular work process. Whatever that means at the time of the Internet.

Any change is a good thing for all of us. I do love change. That’s why I like to watch water outdoors. It keeps constantly changing with light and motion.

I am glad that I took on the challenge. I’ve learned a lot about myself. On some days I did great, on other days not so well.

Some themes were inspiring, other ones not so much. So, on those not inspired theme days, I went on my own. As I always do.

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